Your Travel Experience with Bamba
Meet your guide and fellow food explorers at Chocol Ha, a bustling spot in San Francisco de Campeche’s historic center, famous for its artisanal chocolate drinks and vibrant local charm. Begin your journey in the heart of the city, where Campeche’s culinary legacy comes alive.
Mayan Chocolate Experience Start your gourmet adventure with a chocolate-infused drink flavored with chili. Savor the fusion of sweet and spicy, which sets the tone for a day filled with Campeche’s unique flavors.
Tasting Panuchos & Local Fare A quick stroll leads you to the lively city market. Dive into a tasting platter of panuchos, each topped with regional specialties like cochinita pibil, poc chuc, black filling, and roast chicken—an explosion of Yucatán classics on one plate.
Empanadas and Fresh Waters Next, discover the seafood side of Campeche. Choose shrimp, crab, or the bold flavor of dogfish (shark!) empanadas, paired perfectly with vibrant aguas frescas made from seasonal fruits.
Exotic Fruits & Horchata to Go Explore the rainbow of local fruits—many truly exotic and likely brand new to your palate. Finish at a bustling vendor to purchase horchata concentrate with coconut, a sweet keepsake for home.
Colonial Corner Beer Break Wrap up your culinary adventure with a cold beer at the Colonial Corner, a serene, clandestine spot perfect for unwinding after a day of indulgence.
After soaking in the city’s flavors and stories, your tour concludes. Savor your final sips and swap favorite moments—this taste of Campeche is sure to linger long after you leave.